Brown Sugar Maple Carrots
Tired of your stand-by baby carrots recipe? Go for a restaurant-style veggie side instead. Our petite carrots make a quick and tasty complement to whatever’s on your plate. And when tossed with our Brown Sugar Maple Liquid Gold®, they’re dressed to impress. A delicious balance of sweet and savory, they’re like maple glazed carrots without the extra effort. Serve them alongside baked chicken, turkey, pork chops, pot roast, and lots more.
Size
13.5 oz
Veggies Flavors(14)
Cooking Instructions
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Toss carrots with 1 Tbsp neutral oil.
Cook in a saucepan on the stovetop over medium-low heat until browned, about 5 minutes.
Reduce to low; cook 4–6 minutes until hot.
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Frequently Asked Questions
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